Suggested Uses: Fruit salad, marinade, glaze for fish, chicken or game bird.
Ingredients: Coconut, balsamic vinegar. All Natural. Preservative Free.
Click here for recipes using Coconut Balsamic Vinegar.
Wild Cheff Coconut Balsamic Vinegar is great for adding sweetness to spicy dishes, or for drizzling over fruit salad for a tropical and tangy treat. It pairs nicely with our Lemon, Blood Orange, or Lime Olive Oils.
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