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Organic Recipes

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Below are some delicious recipes to help you in your journey of eating organic. Eating organically grown foods is important for a number of reasons. It is healthier, better for the environment, and supports small-scale farms – just to name a few. Eating organic, however, is more expensive and can be challenging when you are living on a budget. Luckily, living on a budget does not mean you have to compromise your health. I am not a tree hugger by any means, but I do believe in eating healthy and promoting good eating. The Environmental Working Group (EWG) is a non-profit organization whose mission is to protect public health and the environment. They have developed a shopping guide based on data from over 89,000 tests for pesticide residues in produce. This guide provides a list of the “dirty dozen” – twelve items you should try to purchase organic, as well as fifteen produce items that have lower pesticide residue levels and are okay to buy conventional..Avoiding pesticides will make your body and the environment very happy. So the next time you’re at the grocery store trying to decide whether or not to buy organic, use these lists to decide if it’s worth the price tag.

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Organic Bacon & Watermelon BLT

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Organic Chicken Mole Tacos

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Pico de Gallo

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Southwestern Mole Sauce

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Skewered Lemongrass Chicken

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Lemon Honeybee Chicken

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Organic Braised Short Ribs

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Free-Range Pork Loin with Bourbon Sauce

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Organic Tuscan Pork Loin

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Greek Slovakia

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Salisbury Steak Burgers